Castle Club



Nestled on a lush, tropical mountaintop just a few mile from Cabarete, Castle Club is rare dining experience fit for a king. The restaurant hosts groups of 6 to 100 people in an elegant old mansion. Its fixed menu is prepared with herbs and vegetables from the owners' very own working farm; so, the dishes are made with extremely fresh produce. Patrons can expect dishes like coconut sea bass, exquisite salads, and cold lemon soufflé. The restaurant's serving schedules changes frequently and is in high demand; so make sure to book a reservation within a week in advance.

Lush/tropical mountaintop, breathtaking views, tablecloth dining, hearty yet elegant dishes, book reservations early, groups of six to 100 served fixed menu prepared with herbs and vegetables from very own working farm, super fresh produce, dishes like coconut sea bass, exquisite salads, cold lemon soufflé.


Mocca Road, Los Brazos, Espaillat, Cabarete

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