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Brisas del Caribe
Dominicanrepublic
Seafood-infused anything is the specialty at Brisas del Caribe in Barahona. The restaurant is sparingly decorated to defer to its delicious dishes. Every dish uses fresh, seasonal seafoods to craft scrumptious and inexpensive Caribbean dishes. With a beautiful vista of the Caribbean sea, enjoy dishes like the seafood soup appetizer, fish medallions al ajillo, mafongo, chargrilled seafood platter, and fish steaks. The servers are attentive and friendly; they even bring a finger bowl filled with warm water, lemon, and ginger slices and a towel for an after-meal cleansing.
Seasonal dishes of fresh seafood, seafood soup appetizer, fish medallions al ajillo, overlooking caribbean sea.